WSET Level 1 in Wine (In-Person)

WSET Level 1 in Wine Award

Class Dates: Saturday & Sunday, November 13th & 14th from 1:00-5:00 PM

Registration Deadline: Friday, October 29th

This internationally recognized qualification was initially created for the front-of-house staff within the hospitality sector. It has grown into a course with global appeal, providing basic product knowledge to first time employees in the wine industry, collectors, and enthusiasts.

This entry-level course provides information on basic grape varieties, introduction to wine tasting, food and wine pairing as well as basic service knowledge. Perfect for people new to the world of wine, this is a great starting point for most novice consumers and industry employees.

More About WSET Level 1 in Wine

A beginner level introduction to wine suitable for those starting a wine career or pursuing an interest in wine.

For individuals new to wine study, this qualification provides a hands-on introduction to the world of wine. You’ll explore the main types and styles of wine through sight, smell, and taste, while also gaining the basic skills to describe wines accurately, and make food and wine pairings. Upon successful completion you will receive a WSET certificate and lapel pin.

What You’ll Learn

• The main types and styles of wine


• Common wine grapes and their characteristics


• How to store and serve wine


• The principles of food and wine pairing


• How to describe wine using the WSET Level 1 Systematic Approach to Tasting Wine® (SAT)

Please take some time to review the class specification to prepare you for this course. 

*All students must be 21 years of age or older to take this class.

**All students must provide a valid ID confirming their age and identity. 

***If you have not been able to get a covid-19 vaccine, or are within two weeks of your last shot, we do require that you bring a mask with you to wear during all times in the building when we are not actively tasting.