Wine & Grilling - AIR

Master your grilling skills this summer with our Wine & Grilling series. Not only will you leave well fed, you'll also learn some great grilling recipes and top tips on successful wine pairings. Each class we're grilling up something different. In our SEA class we're grilling up fish and other sea creatures. In our AIR class we're featuring animals with feathers. And in our LAND class we're grilling (you guessed it!) animals that live on the land. Pick and choose the class grilling up your favorite protein(s), or be a Grill Master and join us for all 3 classes!

AIR MENU:
On the Main Menu:
Grilled Duck Breasts
Grilled Quail
Grilled Turkey Legs
Grilled Chicken Wings

On the Side:
Rice with Grilled Veggies and Saffron
Quinoa with Grilled Asparagus

Space is very limited at these classes so sign up today to avoid disappointment.

Each class is $45 per person. Pre-paid reservation required.

Summer Grilling Series - SEA, AIR, LAND
Thursday June 22 - SEA
Thursday July 27 - AIR
Thursday August 24 - LAND