2024 Summer Series Grand Prix Dining Experience
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Grand Prix Dining Experience
Join World Equestrian Center – Ocala on Saturday nights during the 2024 Summer Series for The Grand Prix Dining Experience presented by Wheels Up.
With a table offering the most coveted view of the Grand Arena, you can enjoy top-level equestrian sport under the lights at The Equestrian Hotel. Indulge in a three-course chef’s dinner featuring complimentary beer and wine. A cash bar will be available for spirits and bottles of wine from the in-house master sommelier’s selections. Full circuit tables are available for purchase for nine weeks of Saturday night grands prix through June 14, followed by weekly table sales.
Weekly tables are available starting May 15.
2024 Summer Series Grand Prix Dates:
June 15 | $62,500 Grand Prix CSI2*
June 22 | $125,000 Grand Prix CSI3*
June 29 | $182,000 Grand Prix CSI4*
July 6 | $75,000 Grand Prix
July 13 | $75,000 Grand Prix
July 20 | $75,000 Grand Prix
July 27 | $75,000 Grand Prix
August 3 |$75,000 Grand Prix
August 10 | $75,000 Grand Prix
The Grand Prix Dining Experience Table Pricing:
Circuit Table Pricing:
**Exclusively Available Through June 14
Table of 4 $8,699.54
Table of 6 $13,047.81
Table of 8 $17,396.07
Weekly Table Pricing:
**AVAILABLE STARTING MAY 15
Table of 4 $1,003.41 (15% increase: $1,153.92)
Table of 6 $1,505.11 (15% increase: $1,730.88)
Table of 8 $2,006.82 (15% increase: $2,307.85)
Table of 10 $2,508.52 (15% increase: $2,884.80)
NOTE: Above pricing does not include taxes and service fees. All pricing is subject to 15% increase in price 72 hours prior to the event
Enhance Your Experience:
Make your experience even more memorable when you pre-order one of the enhancements below. Enhancements will be on your designated table when you arrive. (Please Note: must be purchased for the week that enhancement will be delivered.)
- Cheese & Charcuterie | $145 (serves 4-6)
Imported Cheeses, Artisan Cured Meats, Mustard, Preserves, Dried Fruit, Olives, Crackers - Marinated Olives | $85 (serves 4-6)
Roasted Garlic, Spanish Marcona Almonds, Crostini - Cheese Board | $85 (serves 4-6)
Imported Cheeses, Preserves, Dried Fruit, Local Honey, Assorted Crackers - Antipasto Platter | $145 (serves 4-6)
Cured Meats & Cheeses, Olives, Marinated Artichoke Hearts, Pepperoncini, Crostini - Fresh Fruit Board | $75 (serves 4-6)
Assorted Fresh Fruit & Berries - Shrimp Cocktail | $175 (serves 4-6)
Jumbo Prawns, Cocktail Sauce, Lemon - Southern Board | $145 (serves 4-6)
Pimento Cheese & Country Ham, Pickled Okra, Drunken Mustard - Smoked Scottish Salmon & Premium Caviar | $450 (serves 4-6)
*48-hour advance notice required
Crème Fraiche, Blinis, Crostini, Egg, Red Onion, Chives - Veuve Clicquot, Brut, Champagne, France, NV | $140
- Veuve Clicquot, Rose', Brut, Champagne, France, NV | $195
- Far Niente, Chardonnay, Napa Valley, California| $135
- ZD, Chardonnay, Napa Valley, California| $85
- Louis Jadot, Chassagne-Montrachet, France, $170
- Kistler, Pinot Noir, Sonoma Coast, California, $135
- Castello Banfi, Brunello Di Montalcino, Tuscany| $165
- Quilt, Cabernet Sauvignon Napa Valley, California | $90
- Caymus, Cabernet Sauvignon, Napa Valley, California| $215
- Silver Oak, Cabernet Sauvignon, Alexander Valley, California| $175
- Opus One, Oakville, California | $635
- Stag's Leap Wine Cellars, Cabernet Sauvignon, "Artemis", Napa Valley, California | $175
Weekly Menus for the 2024 Summer Series:
View Menu Online
PLEASE NOTE:
* Prices are subject to a 15% increase 72 hours before the start of the event.
* The purchase of an enhancement does not reserve the table. If you purchase only an enhancement, you will receive a refund and will not have a reservation for The Grand Prix Dining Experience
* Weekly seating is limited. We will do our best to accommodate seating requests for all our guests. However, we cannot guarantee any last-minute adjustments or additions to reservations.
* Pricing is inclusive of gratuity. Taxes and online service fees may still apply.
* Front-row seating will be prioritized to our partners, sponsors, and those who hold full series tables for The Grand Prix Dining Experience.
* Refunds will not be issued within 48 hours of the event, unless the event is canceled by World Equestrian Center – Ocala due to inclement weather.
* Email Consent: By providing your email on this platform, you agree to receive marketing communications from World Equestrian Center. You can opt out of these communications at any time by using the 'Unsubscribe' link provided in our emails.
If you have questions regarding this event, please reach out to:
Kim Kent, Special Events Manager
1390 NW 80th Ave Ocala, FL 34482
Office: 352-414-7855 | kimberly.kent@wec.net
www.wec.net